Roasted Chickpeas

This is a great snack or a side dish for dinner or lunch.  It is easy to make, needs little in terms of ingredients and it is scrumptious.  I took it out of the oven and started popping these, in my mouth.  They can become addictive.

I hope you give these a try.

Roasted Chickpeas

Ingredients

1 container of marinated chickpeas (16 ounce)

olive oil spray

salt and pepper to taste

Procedure

Preheat oven to 400 degrees F.

On a cookie sheet, place chickpeas.

Sprinkle with salt and pepper, lightly.

Spray with olive oil.

Bake at 400 degrees for 30 minutes, shaking pan, twice.

I like these warm but they are just as good cold.  It is up to you.  Take a bite —- crunch.

This is linked to  GCC Recipe Swap   Friday Favorites     See Ya in the Gumbo    Scrumptious Sunday Link Party      Mix it Up Monday     Totally Tasty Tuesdays (Mandy’s Recipe Box),    Talent Show Tuesday (Chef in Training), Trick or Treat Tuesday (Inside BruCrew Life),  Pennywise Platter Thursdays


10 comments on “Roasted Chickpeas

  1. Sounds delightful! Thank you!!! I like chickpeas anyway, and roasting is always a GOOD thing. :-)

    “If I knew for a certainty that a man was coming to my house
    with the conscious design of doing me good,
    I should run for my life.”

    ~Henry David Thoreau

  2. My husband loves chickpeas so this would make a great snack for him. Thanks so much for sharing at Mix it up Monday :)

  3. Thanks soooooo much for this post. I am always looking for healthy snacks for the hubby. I love chickpeas and these sound great!

  4. Pingback: Smoked spicy baked chickpeas | f00dventures

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